Raw Witch Fingers with Pili Nails

Updated: May 20

Halloween Special! Wow your friends and family with this creative and healthy recipe perfect for the occasion.




Preparation time: 40 minutes


Ingredients:

2 tbs raw strawberry Jam

½ cup rolled oats

½ tsp ginger powder

½ tsp cinnamon

1 cup black sesame seeds

½ cup Original Pili Nuts ½ tsp Himalayan salt

20 pitted dates

About 20 pili nuts (to use as nails)

Instructions:


1. Use a food processor to blend together all ingredients apart from jam and the 20 pili nuts to be used as nails once we form our fingers. You should blend it well together until you get a dough like consistency that is not too moist.

2. Start rolling finger-like rolls (make around 12-16). Press down with your thumb on the edge of each one to make a place for our pili nails. Apply some of the raw jam to imitate blood.

3. Form finger joints and use something sharp to draw 3-4 stripes on mid joint bone.

4. Lastly, put a pili nut on each finger slightly pushing it into the dough. Your Halloween Witch fingers are ready to eat and be scary :)


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