Pili Nut Butter Cake Frosting

Learn how to make a perfect keto frosting recipe to frost your cakes, muffins, brownies, and more! It's a simple creamy frosting made with pili nuts. Low carb, sugar free and quick and easy! 


By María Fernanda López


INGREDIENTS:

- 3 cups of original pili nuts

- 1 cup of shredded coconut

- 2 Tbsp of maple syrup

METHOD: Process all the ingredients until you get a nice consistency, it should be smooth.

Add it on top of muffins, eat it by the spoonful or spread in on your toast.

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